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While studying Nutrition at LJMU, Cathrine Baungaard gained valuable transferable skills by taking part in a range of learning experiences outside of the classroom.
Hear how one of our Product Design Engineering students is on a mission to empower women and raise awareness.
Stephanie Tamdem Guetchueng is a PhD student working alongside drug discovery researchers at LJMU to find new ways to control...
We caught up with Food and Development student, Chloé Higham-Smith to talk about what she learned on a Vegetarian Society...
We talk to LJMU’s nutrition expert, Professor Graeme Close, to find out what we should be eating in order to be happy and...
Two teams of students, £5 to spend on ingredients, 30 minutes to make a delicious meal. Who will win the coveted golden spoon?
Two nursing students at LJMU volunteered their time to teach schoolchildren how to perform CPR as a part of an initiative...
Sedentary behaviour expert, Sophie Carter, explains why binge watching TV is detrimental to your health.
There’s been so much talk about the health benefits of eating chocolate that we wanted to find out the truth behind all the...
We look at how and why Liverpool was a catalyst for change when it came to public health and how it continues to make a difference...