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1. Postgraduate Funding Webinar

   Join us for a live postgraduate funding Q&A with our student support teams to learn more about postgraduate funding and application support. Plus, ask your questions live.

2. Doctoral Study Information Session Online

   Join us for a live doctoral study Q&A with our Doctoral Academy team to learn more about research options and funding opportunities. Plus, ask your questions live.

3. From Monroe to Maduro: US Power and Latin America

   This roundtable brings together scholars and practitioners with deep expertise and lived experience of Latin America to explore the evolution of US power in the region—from the Monroe Doctrine to the present day.

4. Cancer Café: Guest Speaker from Teenage Cancer Trust (plus Feb Fun Swap)

   Have a cuppa, chat with the Cancer Support Ambassadors, and join our Feb Fun Swap in SLB 203, followed by a talk from Teenage Cancer Trust.

5. Nutrition Graduates Success Stories | Student Futures

   As part of the celebrations of the 50th Anniversary of the School of Sport and Exercise Sciences in 2025, a range of Nutrition graduates from recent years share reflections of their time at LJMU and how it has influenced their careers and personal growth.

6. Human ancestors had the same dental problems as us – even without fizzy drinks and sweets

   Prehistoric humans and their predecessors may have had a very different diet but their teeth suffered in similar ways to ours, writes anthropology lecturer Dr Ian Towle

7. Can I afford to go to university?

   Working out how much you can afford can be difficult. Our Money Advice Team are here to help you look after your wallet and your mental health.

8. LightNight 2019

   Business Studies student Julia Harrison shares her favourite cultural events from Light Night 2019

9. How to squash money stresses

   Got money on the mind? Here are some student spending tips...

10. Prehistoric people started to spread domesticated bananas across the world 6,000 years ago

    One of the most widely grown, traded and eaten of all the crops, bananas were once a prized exotic novelty, but are now a staple in many country’s supermarkets – Prof Chris Hunt and Dr Rathnasiri Premathilake investigate