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1. Which cooking oil is best? Asking how they’re made could tell you more

   Serge Wich and Eric Meijaard write in The Conversation on ethical, food security and sustainability issues around oil crops.

2. Liverpool leaders share learnings from Reciprocal Mentoring

   The project, which began 14 months ago, saw leaders from across LJMU’s ELT paired with Black and ethnic minority Liverpool city leaders to share their lived experiences and inform policy and decision making at the university and beyond.

3. Genes reveal how our pelvis evolved for upright walking

   From 3-4 million years ago the pattern points to bipedalism

4. Congratulations to our first Roma graduate!

   Alexandra, first of many as LJMU targets under-represented community

5. Cost of living: non repayable payments for students

   We’re reminding you of all the support available across the university from non-repayable payments, to help with your energy bills, to discounts and freebies across the university.

6. Turner Prize 2015 winners take up unique position at School of Art and Design

   Turner Prize 2015 winners are taking up a unique ‘virtuoso’ position at LJMU’s School of Art and Design, which aims to partner the School with high profile creative artists who will enhance the student experience and promote Liverpool’s global profile within popular culture.

7. LJMU students learn to drive with virtual reality driving lessons

   Students from Liverpool John Moores University are trialling cutting edge technology that will enable them to learn to drive without the use of a car.

8. Graduate Jason Arday is youngest Black Cambridge professor

   PhD and lecturer in Sociology and Education is one of the LJMU 200 People for our Bicentenary in 2023

9. Designing fabulous creatures for TV’s ‘Small Prophets’

   TV artist Glen Southern shows his students the arts of TV creation for Mackenzie Crooks' latest show

10. Why the fitness and leisure sector should be awarded ‘essential service’ status – by Professor Greg Whyte OBE

    Leading sport scientist puts the case for not locking-down leisure