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1. Making a difference during the COVID-19 crisis

   Liverpool John Moores University is focusing on our values of community and togetherness as we make our way through the COVID-19 crisis.

2. Astro-ecology: Saving endangered animals with software for the stars

   A collaboration between astrophysicists and ecologists at Liverpool John Moores University is helping to monitor rare and endangered species and stop poaching.

3. St Patricks Day and Liverpool

   Following International Women’s Day (8 March) and ahead of St Patrick’s Day (17 March), our Diversity and Inclusion team is looking at some of the Irish women who have made a significant contribution to Liverpool.

4. Happy Lunar New Year to our LJMU community across the world

   LJMU is wishing all our students, staff and partners in 30 institutions across the globe a happy Lunar New Year to all those celebrating.

5. International student partnership with China celebrated at Lunar New Year gathering

   Thirteen dual-award engineering students from China met with LJMU’s Vice-Chancellor, Professor Mark Power, in recognition of their successful studies and in celebration of the beginning of Lunar New Year.

6. new professors and readers 2025

   Congratulations to colleagues who have become professors and readers through the latest conferment process.

7. new and improved facilities on campus 2025

   LJMU begins the academic year with brand-new teaching spaces and a host of improved facilities for students and staff across the university estate.

8. No Mow May

   LJMU is taking part in No Mow May for a third year as part of our commitment to enhancing biodiversity on our estate.

9. Vaccines are here but how will we get them to billions of people?

   This article was published in The Conversation and authored by Sarah Schiffling, Senior Lecturer in Supply Chain Management, LJMU and Liz Breen, Reader in Health Service Operations, University of Bradford.

10. Which cooking oil is best? Asking how they’re made could tell you more

    Serge Wich and Eric Meijaard write in The Conversation on ethical, food security and sustainability issues around oil crops.