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1. LJMU wins net zero carbon award

   LJMU has won a national energy and sustainability award for its work to cut carbon emissions.

2. Which cooking oil is best? Asking how they’re made could tell you more

   Serge Wich and Eric Meijaard write in The Conversation on ethical, food security and sustainability issues around oil crops.

3. Experts report on new opportunities of hybrid and homeworking

   Liverpool Business School feeds into techUK and Public First report

4. Hiking retirement age to 70+ inequitable, say experts

   Industrial Relations expert at Liverpool Business School Dr Maddy Stevens critical of 'unfair' pension plan

5. LJMU Estates Roadmap to 2020 progresses with 4-6 Rodney Street

   LJMU is currently in the process of mapping around six major capital developments across the city centre, the majority to be completed by 2020.

6. Staff celebrated for long service to the university

   Staff have been celebrated for marking their career milestones of 25,35,45 and 50 years at the university.

7. Winner of Novella Award announced

   Nina Allan has been announced as the winner of the Novella Award, hosted by LJMU.

8. Drones to the rescue: wildlife park footage will help save endangered animals

   Scientists at LJMU are capturing the thermal profiles of animals at a local wildlife park in order to help researchers around the world classify and monitor endangered species in the wild.

9. Cook Together: Two more free lunches this February

   As part of LJMU’s support with the rising cost of living, LJMU is offering free lunches every Friday throughout February as part of our Cook Together initiative.

10. Children's Laureate stars at 'Wonder of Reading' day

    Author Frank Cottrell-Boyce wows Liverpool schoolchildren with event led by School of Education and Liverpool Learning Partnership