Fussy eater or genetics? Pint of Science talk May 20
Psychologist and researcher Dr Rachel Hagan tells us about taste, genetics and the future of food
Psychologist and researcher Dr Rachel Hagan tells us about taste, genetics and the future of food
The school of nursing and allied health at LJMU is hosting international delegates from the Netherlands, Belgium, Hungary and Portugal as part of their commitment to HELIUM
Ian G McCarthy, Reader in Astrophysics at Liverpool John Moores University writes for The Conversation's Cosmology in Crisis series.
Lack of consumer awareness makes conservation of fish stocks more challenging - research
Find out more about the third day of LJMU's 2017 Summer Graduation Ceremonies that were held at Liverpool Cathedral on Wednesday 12 July
LJMU will celebrate the inspirational achievements of 16 new honorary fellows in a special ceremony later this year.
The latest information, documentation and key dates related to this year’s induction planning.
Tourism is one of the fastest growing industries in the world – 42m people visited sub-Saharan Africa in 2018 alone. Photographs on social media are already being used to help track the illegal wildlife trade and how often areas of wilderness are visited by tourists.
2023 International Tourism Management graduate Mayur Lad tells us about securing a place on the New to Travel Programme as a Travel Consultant for Hays Travel.
Blog from Campbell Macintosh-Watson, BA (hons) International Tourism Management student on his placement year in North Carolina, USA.