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1. Centre for Port and Maritime History news

   All of the latest news from the Centre for Port and Maritime History.

2. Supporting our city and communities

   Discover LJMU's initiatives, accreditations and future plans for sustainability whilst supporting our city and communities.

3. Coastal protection and water management

   Find out more about BEST's expertise in coastal protection and water management.

4. School of Biological and Environmental Sciences

   Study subjects from geography to anthropology at LJMU’s School of Biological and Environmental Sciences, with an innovative approach to learning.

5. Safety, Health and Environment team

   Our Health and Safety Strategy is focused on continuous improvement of the work and study environment, positively affecting the health, safety and wellbeing of staff, students and others affected by the university’s activities.

6. Nickianne Moody

   Nickianne worked at LJMU for just short of 30 years, teaching on and then leading the university’s Media and Cultural Studies provision. Sadly, she died in 2019 following a period of illness, leaving behind a multitude of memories and legacies for students and academics alike.

7. Women in Sport and Exercise Academic Network (WiSEAN) Conference

   The aim of the conference is to provide a platform for students, academics, and practitioners to connect and share knowledge to create, promote, and lead change for women and girls across all facets of sport.

8. Critical Theory and Global Capitalism

   Critical Theory and Global Capitalism

9. Natural Products Toxicology

   The Centre for Natural Products Discovery is concerned with preventing and curing disease. Find out about investigating natural products and their toxicity, particularly in their ability to cause toxicity to cancer cells in an effort to identify new potential cancer chemotherapeutic leads.

10. Nutraceuticals Functional Foods

    The Centre for Natural Products Discovery is concerned with preventing and curing disease. Find out about the abundance of scientific evidence that indicates that certain naturally occurring, non-nutritive and nutritive chemical components may prevent or reduce the risk of some chronic diseases.