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1. LGBTQI+ Flags

   In 1978 gay rights activist Gilbert Baker created the first Pride flag with the goal of it being a symbol for everyone. Since then many new flags were created to represent all communities within the LGBTQI+ community.

2. Maritime SuperSkills education

   The maritime sector on Merseyside is one of the largest and broadest in the UK. There are more jobs based in Liverpool city centre with major container lines than anywhere else outside of London. Explore the career information and educational resources we have to offer.

3. About Diversity and Inclusion at LJMU

   Find out more about Diversity and Inclusion in LJMU.

4. Our Chancellor

   The Chancellor Nisha Katona MBE is Chancellor of LJMU.

5. Tours and things to do in Liverpool

   Find out what you can see and do in Liverpool while you're visiting for the ECBB conference.

6. Artificial intelligence | Staff guide | Edtech

   Find out more about Artificial Intelligence

7. Sharing Practice – Supporting Student Collaborative Activities with Shared Documents in Office 365

   Faculty colleague Andrew Kennedy has kindly offered to share his experiences of using shared documents on Office 365 both to support student group assessments and also to facilitate active and engaging shared writing and proof reading activities.

8. The National Schools Observatory: Fascination with Space fires young scientific careers

   Find out more about The National Schools Observatory: Fascination with Space fires young scientific careers - Professor Andy Newsam.

9. Membership and mentorship

   LIFE membership and mentorship Forms

10. The Multisensory Mouth: An investigation into the Motivational, Cognitive and Emotional mechanisms, driving Oral behaviours

    This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.