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1. Recognising excellence in research

   Read more about this years' winners of the prestigious Vice-Chancellor’s Award for Excellence in Research, Scholarship & Knowledge Transfer.

2. Arts and Humanities Research Council awards LJMU £250,000

   LJMU researchers are to help regenerate post-industrial sites of China after successfully bidding for £250,000 funding from the Arts and Humanities Research Council.

3. Metro Mayor launches Centre for Educational Leadership

   Steve Rotheram says LJMU's support for schools will be a beacon for country

4. Inter Faith Week 2023

   Our Diversity and Inclusion team spoke to LJMU’s chaplains about the importance of Inter Faith Week, 12 to 19 November.

5. Your LJMU, Your Voice: staff survey findings

   The results of the Your LJMU, Your Voice staff survey reveal that employees consider LJMU to be a good place to work but there are clear areas for improvement. More than 1,400 staff – over 53% of our workforce – took part in the survey in May to help the university learn more about the experience of working here.

6. Archbishop of Canterbury receives Honorary Fellowship and delivers Roscoe Lecture

   The Most Reverend and Right Honourable Archbishop of Canterbury Justin Welby received an LJMU Honorary Fellowship and also delivered one of the University's acclaimed Roscoe Lectures at St George’s Hall.

7. Strengthening STEM education at primary level across Liverpool

   For the past year, teachers from eight primary schools across the Liverpool City region and South Sefton area have participated in a CPD programme, led by experts at LJMU, to increase confidence and self-efficacy in the teaching of science

8. What the pandemic taught me 2 - LJMU Together

   Your reflections on our pandemic year

9. King honours LJMU with highest accolade

   Forensics research centre - Face Lab - recognised for pioneering work in crime, heritage and history

10. Is this the world's oldest oven?

    Archaeologists have unearthed baked bread and food remains from 70,000 years ago in Shanidar Cave in Iraq and published the study of early culinary skills in the journal Antiquity.