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  1. Is this the world's oldest oven?

    Archaeologists have unearthed baked bread and food remains from 70,000 years ago in Shanidar Cave in Iraq and published the study of early culinary skills in the journal Antiquity.

  2. University welcomes new students

    St George’s Hall will again play host to a special event organised by LJMU to welcome new full-time undergraduates to the University and the city of Liverpool.

  3. degree apprenticeships

    LJMU is set to expand its successful degree apprenticeship programmes after being awarded significant new funding. The university has received £1m from the Office for Students’ national fund to support level 6 degree apprenticeships.