Mussels credited with cleaning up Albert Dock waters
Study from environmental scientists at LJMU, Liverpool and Plymouth pinpoints catalysts for clean water as mussels, barnacles and marine dock-wall 'residents'
Study from environmental scientists at LJMU, Liverpool and Plymouth pinpoints catalysts for clean water as mussels, barnacles and marine dock-wall 'residents'
Local LGBTQ+ group get hands on at IM Marsh Food Kitchens.
A team of 17 self-named Kilimanscousers including LJMU Students, LJMU alumni and Liverpool professionals will climb Kilmanjaro this August.
New policy on sustainable food systems and changes to the environmental, energy and sustainability management statement.
Refreshers is coming! Celebrate the end of exams & treat yourself with Refreshers Fair, vegan junk food, Fantastic Beasts, a Circus Club Night with Medication & more... Read for the full events programme from JMSU, your Students' Union.
From the end of August 2025, we’re rolling out changes to reduce waste and increase recycling.
Several policies have been updated.
A report by LJMU's Natural Capital Hub measures impact of Woodland Trust and partners' campaign
LJMU has donated £13,000 to a local charity to support people across Liverpool who need emergency food parcels.
Professor Serge Wich contributes to IUCN report on vegetable oil