My archaeological summer placement in Pano Lefkara, Cyprus
Bethany Royle, BSc (Hons) Forensic Anthropology student tell us about her summer placement in Cyprus.
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Staff Feedback on Ally | EdTech
The Teaching and Learning Academy is asking teaching staff what they think about Ally, a computer program that helps make online learning materials accessible for all students.
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Summer internship at LJMU: Fighting climate change one Miscanthus experiment at a time
Summer internship at LJMU: Fighting climate change one Miscanthus experiment at a time, By Amy Speers, BSc (Hons) Biology student
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Olivia Coles Graduate Case Study | Student Futures
Olivia Coles is a video journalist at the Times and the Sunday Times in London. Olivia graduated from LJMU with a degree in History and English and then went on to do an MA in Broadcast Journalism at City University, London.
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LightNight 2019
Business Studies student Julia Harrison shares her favourite cultural events from Light Night 2019
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Esma Esin Yildirim Eryilmaz Start-up Case Study | Student Futures
Esma Esin Yildirim Eryilmaz graduated in 2024 with an MSc in Cosmetic Science and now runs her own business, Botanifolia, which makes and sells botanical wellbeing products.
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Why International relations and politics at LJMU?
Read Sarah's blog telling you the reasons why she thinks international relations and politics at LJMU is the best!
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Stacey hits the road to raise awareness of lockdown mental health
The LJMU student telling anxiety to jog on...
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Ellen Johnston Start-up Case Study | Student Futures
Ellen Johnston is a student at LJMU on the BSc Sport & Exercise Science degree. She started her online health and wellness coaching business in 2024, supporting women to thrive in all aspects of their life and catering for their physical, mental, emotional, relational, environmental and existential health.
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A culinary trip to Kendal College
Written by Jakub Pilski, BSc (Hons) Nutrition student. As a BSc (Hons) Nutrition student, I had the chance to join a cohort of students from the BSc (Hons) Nutrition and the BSc (Hons) Sport Nutrition programmes at Liverpool John Moores University on their trip to experience using commercial kitchens and dining at Kendal College.