At Liverpool Business School we are proud to provide a first-rate teaching and learning environment backed by research and scholarship which is central to the School ethos, as is delivering practical business solutions to local, national and international businesses.
This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.
From health and education to environmental causes and overseas opportunities, explore the diverse volunteering options for LJMU students and staff.
Find out more about the events for the Centre for Port and Maritime History.
Get to the heart of a breaking story, make your own film or use your media skills to capture breathtaking live performances. Explore courses in journalism, media and film.
Find out how to submit a commendation for a student.
The Finance team hold personal data of students and their sponsors, staff and anyone else who we make a payment to. The types of Personal data held include names, addresses, Dates of Birth, bank details, salary information, National Insurance numbers, union membership and contributions, pension membership and contributions, and maternity information. In some cases CV’s may need to be retained.
Policies related to freedom of information: Appeals and complaints, Frequently asked questions for the public, LJMU Freedom of Information Act Policy and Procedure, LJMU Publication Scheme.
Find out ways to enhance the visibility of your academic writing
The Public Health Institute publishes its research in a number of highly reputable journals. Use our search tool to find what you're looking for.